Books on Cooking & Hosting
Dig into guides to elevate your culinary and hospitality skills—
to wow guests or for a side gig in catering.
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Julie and Julia
- 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
- By: Julie Powell
- Narrated by: Julie Powell
- Length: 5 hrs and 54 mins
- Abridged
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Overall674
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Performance332
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Story332
The bestselling memoir that's "irresistible....A kind of Bridget Jones meets The French Chef" (Philadelphia Inquirer) that inspired Julie & Julia, the major motion picture directed by Nora Ephron, starring Amy Adams as Julie and Meryl Streep as Julia. Nearing 30 and trapped in a dead-end...
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Such a waste
- By James on 10-05-05
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Julie and Julia
- 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
- Narrated by: Julie Powell
- Length: 5 hrs and 54 mins
- Release date: 09-28-05
- Language: English
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Brunch Is Hell
- How to Save the World by Throwing a Dinner Party
- By: Brendan Francis Newnam, Rico Gagliano
- Narrated by: Brendan Francis Newnam, Rico Gagliano
- Length: 4 hrs and 30 mins
- Unabridged
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Overall39
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Performance36
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Story35
A call to arms against BRUNCH . . . and a how-to guide for fighting back, from the hosts of the hit podcast and public radio show The Dinner Party Download Society is under threat. The culprit? BRUNCH. Not merely a forum for overpriced eggs, brunch is a leisure-time-squandering hellscape...
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Little bit funny, little bit real
- By Mary H on 08-12-21
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Brunch Is Hell
- How to Save the World by Throwing a Dinner Party
- Narrated by: Brendan Francis Newnam, Rico Gagliano
- Length: 4 hrs and 30 mins
- Release date: 12-05-17
- Language: English
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The Kitchen Counter Cooking School
- How A Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
- By: Kathleen Flinn
- Narrated by: Marguerite Gavin
- Length: 8 hrs and 48 mins
- Unabridged
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Overall214
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Performance186
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Story185
After graduating from Le Cordon Bleu in Paris, writer Kathleen Flinn returned with no idea what to do next, until one day at a supermarket she watched a woman loading her cart with ultraprocessed foods....
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Just as much a self-help book as a cookbook.
- By J. Locke on 03-07-13
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The Kitchen Counter Cooking School
- How A Few Simple Lessons Transformed Nine Culinary Novices into Fearless Home Cooks
- Narrated by: Marguerite Gavin
- Length: 8 hrs and 48 mins
- Release date: 09-29-11
- Language: English
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- By: Samin Nosrat
- Narrated by: Samin Nosrat
- Length: 5 hrs and 57 mins
- Unabridged
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Overall1,822
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Performance1,546
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Story1,530
“Salt, Fat, Acid, Heat will make you a better cook” (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from the chef NPR called “the next Julia Child.” Transform how you prep, cook, and think about...
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EXCELLENT, BUT...
- By KJNuri on 01-23-18
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Salt, Fat, Acid, Heat
- Mastering the Elements of Good Cooking
- Narrated by: Samin Nosrat
- Length: 5 hrs and 57 mins
- Release date: 08-22-17
- Language: English
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In a French Kitchen
- Tales and Traditions of Everyday Home Cooking in France
- By: Susan Herrmann Loomis
- Narrated by: Susan Herrmann Loomis
- Length: 8 hrs and 58 mins
- Unabridged
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Overall25
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Performance21
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Story20
In a French Kitchen is a delightful celebration of French life and the cooks who turn even the simplest meals into an occasion....
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Did not want to listen to a cookbook
- By Withnail on 09-15-15
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In a French Kitchen
- Tales and Traditions of Everyday Home Cooking in France
- Narrated by: Susan Herrmann Loomis
- Length: 8 hrs and 58 mins
- Release date: 06-16-15
- Language: English
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Afternoon Tea
- Downton Abbey Style Afternoon Tea Inspiration and How to Host the Perfect Afternoon Tea Party at Your Home: Worlds Most Loved Drinks, Volume 4, Edition 1
- By: Tadio Diller
- Narrated by: Suzanne Moore
- Length: 57 mins
- Unabridged
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Overall8
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Performance5
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Story5
Have you ever wanted to have a formal afternoon tea, but just weren't sure where to start? This easy-to-follow guide will show you how....
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Afternoon Tea
- Downton Abbey Style Afternoon Tea Inspiration and How to Host the Perfect Afternoon Tea Party at Your Home: Worlds Most Loved Drinks, Volume 4, Edition 1
- Narrated by: Suzanne Moore
- Length: 57 mins
- Release date: 10-31-17
- Language: English
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Ingredienti
- Marcella's Guide to the Market
- By: Marcella Hazan, Victor Hazan
- Narrated by: Elizabeth Wiley
- Length: 4 hrs and 55 mins
- Unabridged
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Overall29
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Performance29
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Story29
Ingredienti offers succinct and compelling advice on how to choose vegetables, pasta, olive oil, Parmigiano Reggiano, prosciutto, and all of the key elements of Marcella's classic meals....
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Once again, Marcella Says
- By Victoria on 07-23-16
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Ingredienti
- Marcella's Guide to the Market
- Narrated by: Elizabeth Wiley
- Length: 4 hrs and 55 mins
- Release date: 12-27-15
- Language: English
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How Chefs Holiday
- By: Dana Cowin
- Narrated by: Dana Cowin
- Length: 1 hr and 1 min
- Original Recording
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Overall4,650
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Performance4,075
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Story4,050
Join Dana Cowin, author and former editor-in-chief of Food & Wine as she chats with some of today’s most popular chefs/food personalities ....
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Meh
- By Joel Truitt on 11-06-19
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How Chefs Holiday
- Narrated by: Dana Cowin
- Length: 1 hr and 1 min
- Release date: 10-31-19
- Language: English
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