Brownie Recipes Audiobook By Laura Sommers cover art

Brownie Recipes

Chocolate, Fudge, Butterscotch, Vanilla, Marshmallow and Many More Delicious Brownie Recipes in This Cookbook

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Tasty Delicious Brownie Recipes in This Cookbook

Brownies are a delicious baked good dessert that typically contain chocolate, eggs, butter, sugar, flour, salt, and vanilla extract. These are the traditional ingredients, but the variations are endless.

The legend about the creation of brownies is that, in 1893, a prominent Chicago socialite named Bertha Palmer who owned the Palmer House Hotel asked a pastry chef for a dessert that could be included in boxed lunches as there were ladies attending the Chicago World's Columbian Exposition.

The ingredients are similar to what is used for a chocolate cake, but a brownie is denser and heavier than a cake.

Today, brownies do not have to be brown or contain chocolate. They can be vanilla, marshmallow, caramel or even lemon. This cookbook contains recipes for traditional brownies as well as dozens of delectable variations.
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