Food Safety At Home Audiobook By Allison Shearsett, Louis Bevoc cover art

Food Safety At Home

An Unsafe World With No Regulatory Standards

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Food Safety At Home

By: Allison Shearsett, Louis Bevoc
Narrated by: Virtual Voice
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This book examines the food safety issues that begin when people exit grocery stores and transport purchased food to their homes where it is stored, prepared, and eaten. It explains why people make critical food safety errors due to their misunderstanding, incapability, or simple refusal to follow sound food safety practices. It also demonstrates methods for reducing the likelihood of foodborne illness at home using simple preventative measures and strategies. In a nutshell, it shows readers how to make the food they purchase safer for everyone who eats it. Food & Wine Hygiene & Healthy Living
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