Discover 37 species of edible wild plants as you identify, forage, and preserve nature’s nutritious bounty.

Are you tired of paying rising grocery prices for food that always looks and feels processed?

Are you looking for an alternative yet natural way to source food?

Then it’s time to look toward nature!

That’s right. Open the door to your backyard and take a good, hard look. Take a walk in the forest. Explore the fields. Nature is exploding all around you. The solution to all your questions can be found here.

In Pacific Northwest Edible Plant Foraging, you will discover:

• Thirty-seven edible plant profiles of the Pacific Northwest - identify, harvest, preserve, and consume nature’s finest offerings
• A beginner-friendly guide to all things foraging, including all the benefits (hint: it will help you slash your grocery bills!)
• A complete plant identification guide - discover the essential parts of a plant and how you can identify them
• The universal edibility test - an eight-step process for finding out whether a plant is consumable or not
• Ethical and responsible foraging guidelines - safety considerations, urban foraging, and nature conservation
• Exactly how to forage for edible plants - a look at locations, tools, harvesting techniques, and more
• Seasonal information on edible species...so that you can plan ahead (plus: a handy year-round foraging chart)
• How to identify poisonous plants - and how to treat the symptoms associated with them (for ultimate peace of mind when you’re foraging)
• A companion mini-guide filled with colored images of plants
• And much more

If you’re eager to start foraging for edible plants of the Pacific Northwest in a safe and responsible way, you’ll need this audiobook today!

PLEASE NOTE: When you purchase this title, the accompanying PDF will be available in your Audible Library along with the audio.