284. Red Snapper

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284. Red Snapper

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The guys make the gin-based Bloody Mary!

RED SNAPPER RECIPE:

2oz/60ml London Dry Jin
4oz/120ml Tomato Juice
.5oz/15ml Lemon Juice
.25oz/7.5ml Sugar Syrup
4 dashes Worcestershire sauce
7 drops Tabasco
2 grinds Black Pepper
2 pinches Celery Salt

Rim a Collins glass with salt and pepper and add ice. Add ingredients into a shaker filled with ice. Roll the shaker gently and strain into the Collins glass. Garnish as you see fit!

Recipe via Difford's

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