The Tui is one of New Zealand’s most remarkable birds, intelligent and with iridescent feathers. Its down-curved beak fits perfectly into native flowers. But the Tui is best known for its voice. Each Tui’s complex song is slightly different, a colorful mix of musical notes and offbeat sounds. It’s one of the few birds that can imitate human speech — and even accents.

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Bananaquits are tiny songbirds with a sweet tooth. Their distinctive curved bills are perfect for sipping nectar from woodland flowers and urban hummingbird feeders. These songsters are widespread in Latin America from southern Mexico to northern Uruguay — and much of the Caribbean. Their plumage colors vary by region, but Bananaquits typically have dark backs, white eyebrows and yellow bellies. Their songs are variable, too. Bananaquits have developed hundreds of local dialects!

This episode is brought to you by Wild Delight Bird Food, offering a variety of blends designed to mimic the natural resources wild birds crave. Available at Chewy.com.

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In this episode, ornithologist J. Drew Lanham reads a letter he has written to a Kentucky Warbler, an “uber-skulky” species that’s hard to find but brings “warbler-iffic joy” when Drew hears them.

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The King Eider is one of the most striking sea ducks in the Northern hemisphere. This male King Eider is trying to woo a mate with soft coos and brilliant colors — his beak and feathers are decked out in black, white, green, grey, tangerine, yellow, and ivory. Unlike her showy suitor, the female King Eider is mottled brown — the perfect camouflage for blending into the Arctic tundra. After incubating her nest for nearly 3 weeks by herself, the female eider leads her fluffy chicks to the sea where the ducks spend the winter diving amidst the pack ice in search of tasty shellfish.

This episode is dedicated to Gary and Liz Kennedy Ketcheson, who are grateful to BirdNote for sharing the wonder of birds with listeners around the world.

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The Cinereous Mourner is a small, ashy-gray bird that lives in the forest understory of the Amazon Basin. And it’s taking mimicry to the next level: when viewed from above, lying alone in its cup-shaped nest, its chick is a near match to a highly toxic caterpillar — one that snakes and monkeys won’t eat. The chick even waves its head like a caterpillar, increasing the illusion.

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This episode is brought to you by Wild Delight Bird Food, which aims to support wild bird populations with clean, nutritious ingredients in every blend. Available at Chewy.com.

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Dovekie are robin-sized seabirds related to auks and puffins. Their compact, black-and-white bodies are perfect for life on the water. In winter, birders and boaters can sometimes spot flocks of Dovekie as far south as coastal New England. In summer, Dovekie high-tail it to the Arctic where they form massive breeding colonies on rocky islands and cliffsides. Dovekie are one of the most abundant birds in the North Atlantic, but their populations have declined drastically since the 1970s. Like many ocean species, Dovekie face lethal threats from oil spills and chemical pollution. By advocating for clean water and green energy, we can protect our global oceans for people and birds — like Dovekie.

This episode is brought to you in loving memory of John Hardner, a father and educator who loved nature and public radio.

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What’s the most colorful bird in the U.S.? The Scarlet Tanager? Maybe the Painted Bunting? Well, consider one more lustrous candidate: the Purple Gallinule. The Purple Gallinule’s feathers are so iridescent that they might not seem real. Despite its bold style, a Purple Gallinule can be hard to spot. The colors create excellent camouflage among the greens, blues and floral highlights of a marsh.

Support comes from Wild Delight Bird Food, offering a variety of blends designed to mimic the natural resources wild birds crave, available at Chewy.com.

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The cheerful-voiced Chestnut-collared Longspur shares their northern prairie breeding range with grazing cattle. Although heavy grazing can have adverse effects, breeding densities of longspurs jump by two, three, or even 10 times when ranchers graze their cattle responsibly on native prairies. Two centuries ago, the birds were probably more abundant on prairies used by bison than on untouched stands of tall grass.

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