Guessing - The Pound Cake That Took Ten Tries Podcast By  cover art

Guessing - The Pound Cake That Took Ten Tries

Guessing - The Pound Cake That Took Ten Tries

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Host Olivia Harper explores the art of educated guessing through New York Times food columnist Melissa Clark's recipe development process. Clark tests pound cakes ten times, changing one variable at a time, riding the subway with prototypes to get chef feedback. Harper reveals how experts embrace uncertainty, connecting professional iteration to childhood play and everyday decision-making.

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This content was created in partnership and with the help of Artificial Intelligence AI
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