In this short video, I wanted to reconnect and share a quick update with you.

I talk (very briefly) about why I’ve been a bit quiet recently, what’s been happening behind the scenes, and most importantly — what’s coming next.

This is a transitional year for me and I’m mainly focusing on my 1-on-1 classes and creating supportive content for B1-C1 students who want to learn Hungarian in a non-overwhelming, natural way.

If you’ve been learning with me (or just found this channel), you’re very welcome here. More is coming soon.

Thanks for your patience and for being part of this journey! 💛

You can find all the necessary links here.

Pork, Lentils, and Luck: Hungarian New Year's Superstitions

What do Hungarians eat to get rich? Why is chicken forbidden on January 1st? 🤯 Join us for the final episode of the year to dive into the funniest and most essential Hungarian New Year's superstitions (babonák)! Learn which lucky foods (like lencse and malac) bring money and prosperity, and which simple actions you must avoid to ensure a successful year. Boldog Új Évet! / BÚÉK! 🥂

This episode is about the winter solstice — the longest night and the quiet promise of light returning.
We talk about ancient traditions, renewal, and the way Hungarians have always marked the turning of the year.
It’s a reflection on time, hope, and the slow rhythm of nature that invites us to begin again.

If you’d like to learn more about Hungarian Christmas customs, listen to the ⁠earlier episode from Season 1⁠, too and / or the episode from last week.