Randy Hines joins the Restaurant Unstoppable Network for a live Q+A on May 4th, 2026 at 11AM EST.

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Randy Hines is the CEO and owner of The Kolache Shoppe, a beloved Houston bakery that has been serving made-from-scratch kolaches since 1970. A former CPA and consultant, Randy fell in love with authentic Texas kolaches while growing up in the state's "Czech belt," and later became a devoted customer of the original Kolache Shoppe on Richmond Avenue. In 2006 he approached founder Erwin Ahrens with a simple request—to learn how to bake—sparking an eight-year mentorship that ultimately led Ahrens to pass the business to Randy and his wife, Lucy, in 2014.

Since taking the reins, Randy has honored the shop's Czech roots and all‑butter dough recipe while thoughtfully modernizing the brand, adding new locations, drive‑thru convenience, and collaborations with top Houston chefs. Under his leadership, The Kolache Shoppe has expanded its menu beyond classic fruit and sausage fillings to inventive offerings like brisket, boudin, and seasonal specials, and is now growing through carefully selected franchise partners who share his people‑first, community‑minded vision.

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Restaurant Technologies — the leader in automated cooking oil management. Their Total Oil Management solution is an end-to-end closed loop automated system that delivers, monitors, filters, collects, and recycles your cooking oil eliminating one of the dirtiest jobs in the kitchen.. Automate your oil and elevate your kitchen by visiting rti-inc.com or call 888-779-5314 to get started!

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Restaurant Systems Pro - Lower your prime cost by $1,000, and get paid $1,000 with the Restaurant Systems Pro 30-Day Prime Cost Challenge. If you successfully improve your prime cost by $1,000 or more compared to the same 30-day period last year, Restaurant Systems Pro will pay you $1,000. It's a "reverse guarantee."

Let's make 2026 the year your restaurant thrives.

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US Foods®. Running a restaurant takes MORE than great food—it takes reliable deliveries, quality products, and smart tools. US Foods® helps you make it. Ready to level up?

Visit: usfoods.com/expectmore.

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Guest contact info:

• Website

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Christian Wiens joins the Restaurant Unstoppable Network for a live Q+A on May 5th, 2026 at 11AM EST.

To join us and engage with all our guests and events, go to restaurantunstoppable.com/live -OR- to just catch today's guest, head over to restaurantunstoppable.com/cwe and we will get you a link to join that specific event for FREE!

Christian Wiens is the Founder and CEO of Loman AI, a leading voice AI platform built specifically for restaurants that answers every call, takes orders, and helps operators capture missed revenue while easing front-of-house labor pressure. Since launching the Austin-based company in 2024, he has scaled Loman AI to serve restaurants nationwide, processing tens of millions of dollars in order volume and millions of phone calls as brands use the technology to boost sales by up to 22% and cut labor costs by as much as 17%.

Before Loman AI, Christian spent a decade in B2B SaaS marketing and go-to-market leadership roles at companies like MixMode, Anchore, and AutoVitals, where he helped build and scale revenue engines in fast-growing tech businesses. Drawing on that background and thousands of conversations with restaurant operators, he's now focused on using AI to turn the restaurant phone from a bottleneck into a growth channel and to help operators run more resilient, profitable businesses.

Join RULibrary: www.restaurantunstoppable.com/RULibrary

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Set Up your RUEvolve 1:1: www.restaurantunstoppable.com/evolve

Subscribe on YouTube: https://youtube.com/restaurantunstoppable

Subscribe to our email newsletter: https://www.restaurantunstoppable.com/

Today's sponsors:

-

Restaurant Technologies — the leader in automated cooking oil management. Their Total Oil Management solution is an end-to-end closed loop automated system that delivers, monitors, filters, collects, and recycles your cooking oil eliminating one of the dirtiest jobs in the kitchen.. Automate your oil and elevate your kitchen by visiting rti-inc.com or call 888-779-5314 to get started!

-

Restaurant Systems Pro - Lower your prime cost by $1,000, and get paid $1,000 with the Restaurant Systems Pro 30-Day Prime Cost Challenge. If you successfully improve your prime cost by $1,000 or more compared to the same 30-day period last year, Restaurant Systems Pro will pay you $1,000. It's a "reverse guarantee."

Let's make 2026 the year your restaurant thrives.

-

US Foods®. Running a restaurant takes MORE than great food—it takes reliable deliveries, quality products, and smart tools. US Foods® helps you make it. Ready to level up?

Visit: usfoods.com/expectmore.

-

Guest contact info:

• Website

Thanks for listening! Rate the podcast, subscribe, and share!

Today's guests join the Restaurant Unstoppable Network for a live Q+A on April 27th, 2026 at 11AM EST.

To join us and engage with all our guests and events, go to restaurantunstoppable.com/live -OR- to just catch today's guest, head over to restaurantunstoppable.com/cwe and we will get you a link to join that specific event for FREE!

David T. Denney is the founder of Denney Law Group, a Dallas-based firm that counsels startups and growing companies on corporate transactions, business litigation, real estate, franchising, and beverage alcohol licensing, with a particular focus on the food, beverage, and hospitality industry. A graduate of Southern Methodist University Dedman School of Law, David formed Denney Law Group in 2007 after practicing in the litigation and corporate transaction groups at Vial, Hamilton, Koch & Knox, where he founded and chaired the firm's Food, Beverage, and Hospitality Practice Group. He serves on the boards of the Greater Dallas Restaurant Association and the Texas Restaurant Association, teaches as an adjunct professor at The Art Institute of Dallas, and is a Fellow of the Texas Bar Foundation. David has been recognized on the Texas "Super Lawyers" list since 2019 and is licensed to practice law in both Texas and Tennessee.

Chelsea Masters is a partner at Denney Law Group, where she advises restaurant, hospitality, and other growing businesses on intellectual property and commercial matters, including trademarks, copyrights, and a wide range of transactional issues. She counsels clients on company formations, contracts, mergers and acquisitions, technology transactions, and startup-focused legal needs, drawing on experience that also includes federal, multi-district, and international commercial litigation and alternative dispute resolution. A graduate of American University Washington College of Law and the University of Oklahoma, Chelsea is admitted to practice in Texas and serves the Dallas startup and creative communities through board service with Bold Idea, Inc. and volunteer roles with Launch DFW and Texas Accountants and Lawyers for the Arts.

Join RULibrary: www.restaurantunstoppable.com/RULibrary

Join RULive: www.restaurantunstoppable.com/live

Set Up your RUEvolve 1:1: www.restaurantunstoppable.com/evolve

Subscribe on YouTube: https://youtube.com/restaurantunstoppable

Subscribe to our email newsletter: https://www.restaurantunstoppable.com/

Today's sponsors:

-

Restaurant Technologies — the leader in automated cooking oil management. Their Total Oil Management solution is an end-to-end closed loop automated system that delivers, monitors, filters, collects, and recycles your cooking oil eliminating one of the dirtiest jobs in the kitchen.. Automate your oil and elevate your kitchen by visiting rti-inc.com or call 888-779-5314 to get started!

-

US Foods®. Running a restaurant takes MORE than great food—it takes reliable deliveries, quality products, and smart tools. US Foods® helps you make it. Ready to level up?

Visit: usfoods.com/expectmore.

-

Guest contact info:

• Website: https://denneylawgroup.com

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