Roots that run deep - capris from the Cuccurullos
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This week, from RNZ's Country Life, Gianina Schwaneke takes us from from Italy to Wellington's south coast. Growing and eating great food is central to the Cuccurullo family maintaining its cultural heritage over the past 60 years - they've kept alive the tradition of growing tomatoes from seeds first sourced in Capri in the 1960's.
Go to this episode on rnz.co.nz for more details
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