The Food Guys Podcast Podcast By Dub & Nectorious Papi cover art

The Food Guys Podcast

The Food Guys Podcast

By: Dub & Nectorious Papi
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We love to talk about food just much as we love to eat food. In this podcast we talk everything food, eating food, all the latest food news from snack brands to fast food, and debates on foods you love and hate.


We host some of the food industries biggest names, business owners and just all in food lovers.


Join Dub Eats Everything and Nectorious Papi as we give you laughter, banter, fights and even have some of our foodie friends join us!

Hosted on Acast. See acast.com/privacy for more information.

The Food Guys Art Food & Wine
Episodes
  • The Food Guys Podcast LIVE! at Urban Diner, presented by Pacific Epping! (Episode 1)

    The Food Guys Podcast LIVE! at Urban Diner, presented by Pacific Epping! (Episode 1)
    Mar 31 2026

    Recorded live at Urban Diner presented by Pacific Epping, this episode of The Food Guys is packed with special guests, big food opinions, and plenty of chaos. Dub and Nectro are joined by Nick Vavitas and more guests from the Urban Diner precinct as they break down the wild world of 2026 hot cross bun flavours, rank the Easter treats worth buying, and debate which supermarkets actually nailed it this year.


    Things start to heat up with a blind taste test of a cuisine the boys haven’t had in a while, Mark from the restaurant we blind tested joins us as well as Rory from Saluti an Italian icon in Urban Diner!


    We wrap it all up with a special Friday edition of This or That!


    All this LIVE! from Urban Diner at Pacific Epping!


    Remember this is episode 1 of 3 in the series at Urban Diner at Pacific Epping!

    Follow us @thefoodguyspod

    DM us your questions and topics!

    Hosted on Acast. See acast.com/privacy for more information.
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    51 mins
  • The Truth About Getting a Product into Coles & Woolworths Ft. Nick Vavitas (Choclt) & Mark (Ranged)

    The Truth About Getting a Product into Coles & Woolworths Ft. Nick Vavitas (Choclt) & Mark (Ranged)
    Mar 24 2026

    Nick Vavitis from Choclt joins us to break down the real story behind launching three new products into Coles and Woolworths. From the pressure of scaling, to what went wrong the first time, to rebuilding the brand and getting back on shelves, this is a behind-the-scenes look at what it actually takes to make a supermarket launch happen. We’re also joined by Mark and Hannah from Ranged, who help unpack the strategy, challenges, and hard truths behind bringing a product to market.


    Thanks to Royal Stacks for sponsoring the podcast!!

    Follow us @thefoodguyspod

    DM us your questions and topics!

    Hosted on Acast. See acast.com/privacy for more information.
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    54 mins
  • Can You Trust Someone Who Hates a Food You Love? + New Twisties & Cadbury!

    Can You Trust Someone Who Hates a Food You Love? + New Twisties & Cadbury!
    Mar 24 2026

    This week on The Food Guys, Dub and Nectro turn a last-minute cancellation into a full food catch-up episode. They break down all the latest fast food and supermarket releases, give their honest thoughts on what’s actually worth trying, and go off on tangents about spicy burgers, pickle snacks, road trip food, bakery hits, and upcoming live shows. Funny, loose and packed with fresh food chat.


    Thanks for Royal Stacks!

    Follow us @thefoodguyspod

    DM us your questions and topics!

    Hosted on Acast. See acast.com/privacy for more information.
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    43 mins
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