Showing results by author "laura Sommers" in All Categories

50 Egg Recipes in This Cookbook! If you have backyard Chickens, I’m sure that you have come across the dilemma of having more eggs than you know what to do with! Having scrambled eggs every day just isn’t cutting it. But what is a suburban farmer to do? Well, look no further, I have compiled a list of 50 great egg recipes so that you can start to fulfill your dream of living off the land (at least partially) and know that you are feeding your family without good wholesome eggs that come from your own chickens. Quiche, frittatas, breakfast burritos and many more recipes. Recipes Include:...

55 Avocado Recipes in This Cookbook Avocados are one of the world's great superfoods. Avocados have been used for centuries in natural remedies and delicious meals. A single avocado can provide 234 calories, making it an incredibly healthy and delicious snack. Not only are they delicious, but they contain up to 20 vitamins and minerals essential to proper nutrition. Avocados work as a probiotic to help with digestion. Because of this, they also help prevent halitosis which is bad breath. Avocados are great for eye health because they are saturated with a carotenoid called lutein, which ...

Rattlesnake Recipes for the Zombie Apocalypse When the end of days are upon us, our stockpiles of food may not be enough. Gardens and foraging may sustain some, but many people need meat to not just survive, but to thrive during the zombie apocalypse. Many will turn to hunting and what food source is plentiful and in the Southwest United States, one source that is plentiful is the Diamondback Rattlesnake. It is also revered in the west as a source of sport, meat and leather as there are many snake events called Rattlesnake Round-up Rodeos where contestants compete in catching snakes and ...

So you prep and you prep for the end of days and then the zombie apocalypse finally happens. Luckily you have Recipes For the Zombie Apocalypse Vol. 1: Cooking Meals with Shelf Stable Foods and you have made lots of delicious meals using only items from your pantry. But then the apocalypse starts to drag on a little longer than anticipated and as you use your items that you canned, bottled, stockpiled and stored you begin to worry. What if you don’t have enough in your pantry? Plus, you start to miss having fresh greens or fresh nuts and berries. Wait a minute! You could forage for foods!...

Polish Cookbook Poland, officially the Republic of Poland, is a country in Central Europe. The history of Polish spans thousands of years. Throughout the late antiquity period it became extensively diverse, with various cultures and tribes settling on the vast Central European Plain. However, it was the Polans who dominated the region and gave Poland its name. Polish cuisine is highly eclectic due to Poland's history. Polish cuisine shares many similarities with other Central European cuisines, including German, Austrian, Jewish, French, Italian and Turkish. Polish dishes are usually rich ...

A crêpe is a very thin type of pancake. Crêpes can be sweet or savory. They are often served with a wide variety of fillings such as cheese, jam, or chocolate. Crêpes are also sometime flambéed, such as in crêpes Suzette. The French term "crêpe" derives from crispa, the feminine version of the Latin word “crispus.” Crêpe are popular in many parts of the world including France, Belgium, Norway, Japan and the United States. They are sometimes served as street food where they are rolled and then hand held for eating on the go. This cookbook contains a wide variety of delicious ...

Zombie Apocalypse Cookbook 5 Duck Recipes for the Zombie Apocalypse When the end of days are upon us, our stockpiles of food may not be enough. Gardens and foraging may sustain some, but many people need meat to not just survive, but to thrive during the zombie apocalypse. Many will turn to hunting and what food source is plentiful and tasty, but wild duck meat. Ducks are plentiful and breed quickly. Even if you aren’t a hunter, they can be bred and raised for food. Many preppers, hunters and survivalists turn to duck as a means for sustainable living. This cookbook explores the many ways...

A dump cake is an American dessert similar to a cobbler but with a cake-like topping. A dump cake is prepared by dumping the ingredients into a cake pan without mixing. Some of the ingredients dumped in the recipe are fruit, nuts, chocolate chips and cake mix. Cake mix is the one common ingredient in most, if not all dump cake recipes. Almost any type of cake that you can think of can become a dump cake. This includes angel cake, devil's food cake, carrot cake or lava cake. This cookbook contains many delicious and delectable dump cake recipes for every taste and occasion.

100 Pork Chop Recipes in This Cookbook If you are looking for the perfect entrée that is a definite crowd pleaser, you can’t go wrong with serving pork chops. Pork chops are naturally lean and incredibly versatile.They can be stuffed, fried, breaded or grilled. When people think of lean meats they often think of chicken, but pork chops are a delicious option that are sure to please everyone. This cookbook is full of tasty recipes from smokey to savory to sweet. There is something for everyone. Recipes Include Pork Chops and Apples Apricot-Glazed Pork Chops Pork Chops with Cranberry Sauce...

Clams are one of the most popular types of seafood everywhere, but it is often difficult to find a wide variety of recipes that feature the delectable mollusk. Clams are found and harvested from many of the most beautiful seaside locations in the world and chefs everywhere love to take up the challenge of inventing delicious ways to enjoy the clam. Clams are featured in soup recipes such as New England clam chowder and Manhattan clam chowder. Clams can be stuffed in recipes such as clams casino. Clams are added to stuffing, used in soups and are featured in casseroles. With so many ...

For oyster lovers everywhere, it is often difficult to find a wide variety of recipes that feature the delectable mollusk. Oysters are found and harvested from many of the most beautiful seaside locations in the world and chefs everywhere love to take up the challenge of inventing delicious ways to enjoy the oyster. Some people will eat oysters raw with just a bit of lemon and hot sauce for seasoning. Other people enjoy the classic dishes of Oysters Rockefeller or Oysters Bienville from New Orleans. Oysters are also added to stuffing, used in soups and are featured in casseroles. With so ...

Keto Dessert Cookbook The ketogenic diet, or Keto for short, is a high protein, low carbohydrate diet that forces the body to burn fat rather than carbohydrates, or carbs.There are many benefits to adopting the keto diet including that it aids in weight loss, it helps reduce the risk of cancer, it improves heart health, may protect brain functioning, potentially reduces seizures and it may improve the health in women with PCOS.In medicine, the Keto diet is sometimes prescribed to help treat difficult to control epilepsy in children.While the benefits of the Keto diet may be many, people ...

Spinach is a food loaded with nutrients and low in calories. Dark leafy greens like spinach are important for skin and hair, bone health, and provide protein, iron, vitamins and minerals. Spinach is low in fat and cholesterol while being high in niacin, zinc, protein, fiber, vitamins A, C, E and K, thiamin, vitamin B6, folate, calcium, iron, magnesium, phosphorus, potassium, copper, and manganese. Spinach may be an anti-inflammatory. Research suggests eating vitamin K-rich veggies like spinach, dramatically reduces inflammatory markers in the blood. Eating enough spinach shouldn’t be hard...

Welcome to our recipe book dedicated to the delicious and versatile pea! Peas are a staple in many cuisines around the world and are a great source of protein, fiber, and vitamins. They can be used in a variety of dishes from soups and stews to pastas and salads. In this recipe book, you will find a wide range of recipes that feature peas as the star ingredient. From classic dishes like pea and mint risotto to more unique creations like pea and bacon salad, you are sure to find a recipe that will suit your taste. Whether you're a vegetarian or a meat lover, there's something for everyone in...

A quesadilla is a Mexican dish consisting of a tortilla that is filled primarily with cheese, and sometimes meats, spices, vegetables and other fillings, and then cooked on a griddle or stove. Quesadillas are traditionally made with a corn or flour tortilla, but other types are sometimes used. It is one of the most popular Mexican foods in the United States and other parts of the world. By changing the types of cheese, or other fillings in the quesadilla, a wide varieties can be created. Quesadillas are often garnished with various condiments, such as salsa, guacamole, or sour cream. Once ...

A fajita is a Tex-Mex dish where grilled meat, peppers and onions that are cut into strips and then served on a soft tortilla. In a restaurant, the meat and veggies are brought to the table on a sizzling flat cast iron pan, while the tortillas and toppings are set to the side. Then the fajita is assembled by the customer at their seat. The term "fajita" originally referred to skirt steak. Popular alternatives to skirt steak include chicken, other cuts of beef, vegetables, pork, shrimp or chicken Popular condiments include shredded lettuce, sour cream, guacamole, salsa, pico de gallo, ...

A burrito is a favorite Mexican dish that consists of a flour tortilla wrapped into a sealed tube shape around various ingredients. The tortilla is lightly grilled or steamed to soften it and then make it more pliable, and allow it to adhere to itself. Burritos can be eaten by hand, as their tight wrapping keeps the ingredients together. Burritos can also be served covered in a savory or spicy sauce. In that case, they are eaten with a fork and knife. Burritos are often filled with a combination of a protein, starch, vegetables, cheese and sauce. The protein or meat can be beef, chicken, ...

100 Kansas City Recipes in This CookbookKansas City, Missouri is located on the mid-western portion of the state of Missouri in the United States. It is home to the Kansas City Chiefs football team and the Kansas City Royals Baseball team. Kansas City is famous for jazz music with the American Jazz Museum located in the 18th and Vine district. Kansas City is famous for its steak and Kansas City style barbecue. Along with three other American regions, Texas, Memphis and South Carolina, Kansas City is considered one of the world's top locations for barbecue. Recipes Include: Kansas City ...

Welcome to the world of strawberries, where vibrant red hues and luscious flavors collide to create a symphony of delight for your taste buds. In this cookbook, we embark on a delicious journey celebrating the enchanting versatility of strawberries. From succulent desserts to refreshing beverages, and even savory surprises, this collection of recipes is designed to showcase the natural splendor of these beloved berries. Strawberries have long held a special place in our hearts, captivating us with their captivating aroma and their ability to evoke childhood memories of sunny days spent ...

Introducing Taste of Pittsburgh: A Culinary Journey Through the Steel City of Pittsburgh, Pennsylvania. Here is a recipe book that celebrates the diverse and delicious cuisine of Pittsburgh, Pennsylvania. Nestled between the three rivers, Pittsburgh is a city that has come to be known for its vibrant food scene, steeped in the city's rich cultural history and culinary traditions. Pittsburgh was a major center for steel production during the industrial revolution. It is also the birthplace of Andy Warhol. Yinzers love their sports teams, such as the Steelers NFL football team, Penguins NHL ...